KyungDong Navien’s ‘Premium Electric Cooktop’ is receiving a favorable response from consumers.
The KyungDong Navien ‘Premium Electric Cooktop’ is distinguished by its ability to freely accommodate metal cookware. While induction products on the market come with the inconvenience of requiring induction-specific cookware, the KyungDong Navien ‘Premium Electric Cooktop’ automatically detects the material of the cookware, allowing the use of metal cookware in a variety of materials—including aluminum, brass, and nickel-silver pots—as well as stainless steel. In particular, it uses Ceran ceramic glass from Germany’s SCHOTT to integrate the control panel and cooking surface into a single unit, making it easy to clean off residue. In addition, a Kids Lock function has been applied, so it can be used with peace of mind even in homes with children or pets.
Beyond this, KyungDong Navien has expanded the concept of the cooktop—previously regarded merely as a kitchen appliance—one step further, transforming it into a pillar of a system that manages indoor air quality. Because cooking fumes, a Group 1 carcinogen generated during cooking, spread throughout the entire home, it is only efficient to combine the use of a hood with ventilation. Building on its existing clean ventilation system and 3D Air Hood, KyungDong Navien has now incorporated the induction cooktop—a kitchen appliance—into the system, enabling indoor air quality to be kept even more comfortable.
A KyungDong Navien official said, “Cooking fumes are drawn out through the Air Hood while outdoor air enters through the ventilation duct, making ventilation possible without opening a window,” and explained, “Using the KyungDong Navien electric cooktop reduces the amount of harmful gases generated in the first place, improving the air quality of the kitchen and the entire home.”1588-1144